Description

This special aged Daiginjo is brewed painstakingly over a period of more than a month and aged for more than 3 years in low temperature. Mellow with full flavour.

This a limited edition packaging, only 500 bottles are produced. Comes in a beautiful lacquer box. Great for a gift! Echizen Misaki's Brewmaster used to work for the famous Kokuryu Sake Brewery. This sake is his reinterpretation of their Ishidaya sake!

Profile

Grade	Daiginjo Koshu
Polishing Ratio	40%
Rice Type	Yamadanishiki
Alcohol	16%
Prefecture	Fukui
Brewery	Tanabe Shuzo

Sake Sweetness

Awards

• IWC Sake 2023 - Bronze