Keigetsu Junmai Daiginjo Nature
Description
It is a pure rice Daiginjo sake prepared by making é in a blessed natural environment using 100% of the specially cultivated rice "Gin no Yume" cultivated using only organic fertilizers in the rice terraces of the Tosa-Keihoku region where the sake brewery is located.
Sake Nature has enticing aromas of beautifully ripe stone fruit and white blossom on the nose. The palate offers well-balanced, pure flavours of juicy pear and peach with an elegant and persistent finish. This sake pairs perfectly with poached white fish in a creamy sauce, dishes with aromatic Asian spices or miso-based sauces.
Profile
| Grade | Junmai Daiginjo |
|---|---|
| Polishing Ratio | 45% |
| Rice Type | Gin no Yume |
| Alcohol | 15% |
| Prefecture | Kochi |
| Brewery | Tosa Brewing Co. Ltd. |
Sake Sweetness
Awards
- Fine Sake Awards 2024 - Gold
- IWC Sake 2022 - Trophy
- Kura Master 2020 Platinum Award
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Keigetsu Junmai Daiginjo Nature
Keigetsu Junmai Daiginjo Nature
Description
It is a pure rice Daiginjo sake prepared by making é in a blessed natural environment using 100% of the specially cultivated rice "Gin no Yume" cultivated using only organic fertilizers in the rice terraces of the Tosa-Keihoku region where the sake brewery is located.
Sake Nature has enticing aromas of beautifully ripe stone fruit and white blossom on the nose. The palate offers well-balanced, pure flavours of juicy pear and peach with an elegant and persistent finish. This sake pairs perfectly with poached white fish in a creamy sauce, dishes with aromatic Asian spices or miso-based sauces.
Profile
| Grade | Junmai Daiginjo |
|---|---|
| Polishing Ratio | 45% |
| Rice Type | Gin no Yume |
| Alcohol | 15% |
| Prefecture | Kochi |
| Brewery | Tosa Brewing Co. Ltd. |
Sake Sweetness
Awards
- Fine Sake Awards 2024 - Gold
- IWC Sake 2022 - Trophy
- Kura Master 2020 Platinum Award
Original: $33.00
-70%$33.00
$9.90Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Description
It is a pure rice Daiginjo sake prepared by making é in a blessed natural environment using 100% of the specially cultivated rice "Gin no Yume" cultivated using only organic fertilizers in the rice terraces of the Tosa-Keihoku region where the sake brewery is located.
Sake Nature has enticing aromas of beautifully ripe stone fruit and white blossom on the nose. The palate offers well-balanced, pure flavours of juicy pear and peach with an elegant and persistent finish. This sake pairs perfectly with poached white fish in a creamy sauce, dishes with aromatic Asian spices or miso-based sauces.
Profile
| Grade | Junmai Daiginjo |
|---|---|
| Polishing Ratio | 45% |
| Rice Type | Gin no Yume |
| Alcohol | 15% |
| Prefecture | Kochi |
| Brewery | Tosa Brewing Co. Ltd. |
Sake Sweetness
Awards
- Fine Sake Awards 2024 - Gold
- IWC Sake 2022 - Trophy
- Kura Master 2020 Platinum Award
